Platter Menu
Fries
$20Fresh in house cut fries
Vegetable platter
$30Seasonal vegetables served with house made dill ranch
Cauliflower bites
$40Local cauliflower lightly deep fried and tossed in our signature hot sauce and drizzled with our house made dill ranch
Mixed green salad
$50Spring mix,cherry tomatoes,cucumbers,served with white balsamic vinaigrette
Guac & Chips
$50House made guacamole served with fresh cut tortilla chips
Chicken Wings
$50Deep- fried, marinated wings served either tossed in sauce or with sauce on the side with heirloom carrots and cucumber slices (hot, bbq, honey ginger, medium, dry cajun, salt and pepper)
Prohibition Nachos
$50Our house cut corn tortilla chips topped with our cheese blend, jalapeños, thai chilies, tomatoes, green onions, and cilantro, drizzled in jalapeño crema (add brisket $20, add chicken $15)
Fried Calamari Platter
$65Fried calamari served with a capers aioli dip
Mushrooms crostini
$65Herbed Roasted mushrooms on a crostini with a melded with four cheese sauce
Grilled Vegetable crostini
$65Grilled eggplant, zucchini & red pepper in a light tomato sauce topped with goat cheese
Salmon crostini
$65Smoked salmon & cream cheese in dill & limes juice with sliced cucumbers
Chicken Skewers
$75Grilled homemade chicken skewers served with a thai chilli sauce
Lamb Speducci
$75Grilled homemade salted lamb skewers
Cocktail Shrimp
$75Cocktail shrimp served with seafood sauce
Tempura shrimp
$75Tempura batter black tiger shrimp served with honey soy ginger dipping sauce
Coconut shrimp
$75Homemade coconut shrimp served with a sweet chilli sauce
Turkey sliders
$75Homemade turkey patty served on top of our hand selected bun with cranberry jam and brie cheese
Brisket sliders
$85Our in house smoked brisket on top of our hand selected bun with fried onion
Burger sliders
$100Creekstone farms signature USDA Prime Angus aged beef chuck & aged short rib with white cheddar cheese
All our products are prepared in an open-kitchen environment, so we can’t guarantee a 100% allergen-free or contact-free environment. We ask Guests with severe allergies, sensitivities, or diet specific food concerns to be aware.