Eats

Features

Soup of the day

French tomato soup

6oz tenderloin

$25

6oz tenderloin with an arugula salad, cherry tomatoes, walnuts and goat cheese

Us prime flank steak

$29

Grilled Flank steak served with roasted potatoes and vegetables with a side of veal jus

Desserts

$10

Cheesecake/ Crème Brulé/ Sticky Toffee Pudding

Happy Hour Mussels

$10

Your choice of Coconut Thai, Calabrese or White wine with roasted garlic sauces and a side of fries. Only available from 3-6PM. Dine-in only.

APPETIZERS

Arancini

$16

2 arancini balls stuffed with buffalo mozzarella served on a bed of spicy tomato sauce and topped with basil.

Tuna Tartare

$25

Fresh cut tuna marinated in a soy ginger sauce with fresh avocado and cucumber topped with a sriracha sauce and a taro root chip.

Burrata

$19

Warmed burrata with a tricolor of cherry tomatoes drizzled in extra virgin olive oil, served with our bistro bread.

Brisket Poutine

$19

House cut French fries topped with cheese curds, brisket and our house gravy.

Grilled Calamari

$19

Grilled calamari in a spicy lemon garlic olive oil with bistro bread.

Cauliflower Bites

$16

Local cauliflower lightly deep fried and tossed in our signature hot sauce and drizzled with our dill ranch.

Guac & Chips

$17

House made guacamole with fresh cut tortilla chips.

Chicken Wings

$19

Deep- fried, marinated wings served either tossed in sauce or with sauce on the side and heirloom carrots and cucumber slices.

Charcuterie Board

$29

A selection of top-quality meats and cheeses served with marinated olives, fig jam, and our bistro bread.

Prohibition Nachos

$19

Our house cut corn tortilla chips topped with our cheese blend, jalapenos, thai chilies, tomatoes, green onions, and cilantro, drizzled in jalapeno crema. (smoked brisket or smoked chicken add $5).

Oysters (half dozen/full dozen)

$19/37

Features East and West coast rotational varieties served with our house made red wine mignonette, horseradish, house lime garlic piquant hot sauce, and lemon.

Tacos

Prohibition Cauliflower Tacos (3pcs)

$17

Chipotle roasted cauliflower, chipotle aioli, red cabbage.

Fish Tacos (3pcs)

$20

Beer battered haddock, red cabbage, avocado, cilantro with tomatillo cream sauce.

Brisket Tacos (3PCS)

$20

Smoked beef brisket, cheese, caramelized onion, & chipotle aioli taco's

Mussels

Thai Mussels

$22

Coconut milk, Thai curry paste & basil served with white bistro bread.

Calabrese Mussels

$22

Served over white wine with roasted red pepper, mint, roasted cherry tomato & calabrese chilies served with white bistro bread.

Salads

Roasted Beet

$19

Roasted beets, goat cheese, arugula, served with white balsamic dressing.

Prohibition Cobb

$26

Grilled chicken breast, avocado, cherry tomato, soft boiled eggs, bacon and blue cheese served with brown derby dressing.

Burgers & Sandwiches

all burgers & sandwiches come with a choice of fries or salad

Smoked Brisket Sando

$22

Our in house smoked brisket on top of our hand selected bun with fried onion and coleslaw.

Prohibition Burger (8oz)

$24

Creekstone farms signature USDA Prime Angus aged beef chuck & aged short rib with white cheddar, caramelized onions, lettuce, tomato & pickles. Add Bacon: $2.00

Turkey Burger

$21

8oz house prepared turkey patty, cranberry sauce, brie cheese, lettuce, tomato, pickles & onions.

Veggie Burger

$18

6oz beyond meat patty, lettuce, tomato, pickles & onions.

Mains

Mac & Cheese

$22

Freshly made pasta with a spicy 4 cheese cream sauce topped with panko

Fish and Chips

$24

Folly beer battered haddock served with fries & coleslaw.

Pan Seared Salmon Fillet

$32

8oz salmon fillet, wilted spinach, rosemary roasted fingerling potatoes topped with lemon beurre blanc.

Pork Schnitzel

$26

Bone-in pork schnitzel served with our rosemary fingerling potatoes, seasonal vegetables, and house beef gravy.

Chicken ‘N’ Watermelon ‘N’ Waffles

$25

24 hour brined chicken, chilled spiced watermelon, Belgian style waffle. Served with bourbon maple syrup and our house lime garlic piquant hot sauce.

Mushroom Pesto Cream Gnocchi

$21

Homemade potato gnocchi tossed in pesto cream sauce with wild mushroom.

St. Louis Style Pork Ribs

$29

Hickory smoked pork ribs, fries, coleslaw & cornbread with Kentucky bbq sauce.

Steak Frites (10oz)

$39

Signature USDA Prime Angus striploin (Creekstone Farms, Kansas). Served with truffle fries.

Dessert

all of our deserts are made fresh & from scratch in house

Sticky Toffee Pudding

$10

Grand Marnier bread pudding

$10

Grand Marnier, cashew & raisin with ice cream

Crème brûlée

$10

NY Style Cheesecake

$10

with Blueberry coulis

All our products are prepared in an open-kitchen environment, so we can’t guarantee a 100% allergen-free or contact-free environment. We ask Guests with severe allergies, sensitivities, or diet specific food concerns to be aware.