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homemade soup of the day served with white bistro bread


accompanied with a tomato caper sauce & fresh lemon wedge

Brisket Poutine

pulled brisket with cheese curds & homemade gravy topped with chives

Cauliflower Bites

deep fried tossed with house made hot sauce and drizzled with dill ranch

Shishito Peppers

grilled shishito peppers accompanied with a sesame-ginger soy dressing

Guac & Chips

fresh guacamole with hand-cut corn tortilla

Chicken Wings

breaded chicken wings accompanied with heirloom carrots, cucumber rounds & dill ranch dip. tossed or sauce on side: bbq, house hot, honey ginger


traditional poutine with cheese curds & homemade gravy topped with chives

Charcuterie Board

chef's choice of Niagara food specialties meat, cheese, strawberry jam & olives

Prohibition Nachos

3 cheese blend, jalapeños, pickled Thai chilies, tomatoes & cilantro (pulled pork or smoked chicken add $6)


half dozen or full dozen


Prohibition Cauliflower Tacos (3pcs)

chipotle roasted cauliflower, roasted tomato chipotle aioli, red cabbage, tomato sour cream

Fish Tacos (3pcs)

prohibition organic beer battered haddock, chipotle aioli, red cabbage, avocado cream, avocado & cilantro


Thai Mussels

coconut milk, thai curry paste & basil comes with white bistro bread

Calabrese Mussels

served over white wine with roasted red pepper & calabrese chili's, comes with white bistro bread

Provincial Mussels

served with a tomato caper sauce, red onions & roasted garlic, comes with white bistro bread

Flat Breads


spicy chorizo, capers & cherry tomatoes


sautéed woodland mushrooms, truffle cream, arugula & hummus


Roasted Beet

roasted beets, goat cheese, arugula, served with white balsamic dressing

Prohibition Cobb

grilled chicken breast, avocado, hard boiled eggs, bacon and blue cheese served with brown derby dressing

Artisanal Greens

spring mix, artisan cherry tomatoes, pea sprouts, cucumber served with balsamic vinaigrette

Poke Bowl

ocean-wise salmon, quinoa, avocado, edamame, served with sesame-ginger soy

Burgers & Sandwiches

all burgers & sandwiches come with a choice of fries or salad

Smoked Pulled Pork

7oz of pulled pork marinated in homemade bbq sauce, bacon, chipotle aioli, crispy onions & coleslaw

Prohibition Burger

8oz prime aged beef chuck & aged short rib with white cheddar and bacon, lettuce, tomato, pickles & onions prepared to your liking

Turkey Burger

8oz house prepared turkey patty, cranberry sauce, brie cheese, lettuce, tomato, pickles & onions

Veggie Burger

6oz beyond meat patty, lettuce, tomato, pickles & onions


Mac & Cheese

fresh pasta, sriracha cream topped with parmesan panko

Fish and Chips

prohibition organic beer battered haddock served with fries & coleslaw

Madras Chicken Curry

served on a bed of basmati rice and papadum with side house salad

Pan Seared Salmon Fillet

6oz salmon fillet, wilted spinach, rosemary roasted fingerling potatoes topped with lemon beurre blanc

Chicken SchNitzel

served with fingerling potatoes & chef vegetables

Chicken & Waffles

fried chicken, spicy watermelon, belgian waffle & bourbon maple syrup

Spaghetti ala Chitarra

house prepared spaghetti, roasted garlic, broccolini tossed in pistachio basil pesto

St. Louis Style Pork Ribs

hickory smoked pork ribs, fries, coleslaw & cornbread with kentucky bbq sauce

Steak Frites

10oz US prime est. 8 angus striploin & truffle fries

Rib Eye

23oz US prime est. 8 angus bone-in rib eye served with rosemary roasted fingerling potatoes & woodland mushrooms


all of our deserts are made fresh & from scratch in house

Sticky Toffee Pudding
Fruit Cheesecake


All items are $9.99 and come with a pop

Cheese Pizza
Grilled Cheese & Fries
Mac & Cheese
Chicken Fingers & Fries
Burger & Fries